My grandma Dendel’s awesome PB fudge is my absolute favorite Christmas treat.
Merry Christmas!
Grandma Dendel's Peanut Butter Fudge
Simply the best home-made peanut butter fudge you'll ever have.
Ingredients
- 2 cups brown sugar
- 2 cups white sugar
- 1/2 cup milk
- 1/2 cup evaporated milk
- 1 stick butter
- 1 cup peanut butter
- 1 tsp vanilla
Instructions
- Fold sugars together in saucepan and add milks.
- Boil until it forms a small ball in cold water, or 234-240 °F on candy thermometer.
- Remote from heat.
- Add butter, peanut butter, and vanilla.
- Beat until cool.
- Pour into buttered cake pan and cool.
Notes
If at first you don't succeed...it's still so good it's worth eating! THEN try again!